Dec. 13 CSC Menu

Monday: HB stroganoff, egg noodles, spinach, cauliflower, cheese, cottage cheese and pears.

Tuesday: BBQ chicken thighs, creamy coleslaw, green beans, carrot raisin salad and peaches.

Wednesday: Sloppy Joe, parsley, potatoes, mixed vegetables, pickle, onion slices, cottage cheese and pineapple salad.

Thursday: Chicken strips, glazed carrots, green beans, roll, margarine, oatmeal cookie and peaches.

Friday: Beef enchilada, lettuce, tomato, Pinto beans, jalapenos, onions, salsa, crackers and chocolate pudding.