CSC Menus

Monday: Baked chicken, wild rice, carrot raisin salad, biscuit, margarine, and mandarin oranges. Tuesday: Hamburger steak, mashed potatoes, gravy, green beans, biscuit, margarine, fruit salad, and cottage cheese. Wednesday: Chicken fajita, flour tortilla, chili beans and cheese, gelatin, and orange slices. Thursday: BBQ beef sandwich, pickle, onion slice, pasta salad, green beans, and peanut butter […]

May 3 CSC Menu

Monday: Ham and noodles, California vegetables, vegetable salad with dressing, cottage cheese and peaches. Tuesday: Chicken A La King, sauteed potatoes and onions, mustard greens with margarine, biscuit with margarine and chunky fruit. Wednesday: Green chile hamburger stew, salad, dressing, cornbread, margarine and tropical fruit salad. Thursday: Chicken-fried steak, mashed potatoes, gravy, green beans, wheat […]

Southwest Cheese expanding

Freedom New Mexico A $90 million expansion at Southwest Cheese will increase its milk processing capacity by one-third and bring approximately 50 full-time jobs to the area. Production at the Clovis plant is expected to increase from 7 million pounds of milk processed a day to 10.5 million pounds and a daily production capacity of […]

April 5, 2009 Community menus

Monday: BBQ chicken, creamy cole slaw, green beans, wheat roll, margarine, chocolate pudding, and topping. Tuesday: Ham and beans, cheese, green chilies, onions, okra, cornbread, and peach cobbler. Wednesday: Hamburger mac, green beans, corn, apricots, and peanut butter cookie. Thursday: Chicken spaghetti, beets, green salad, dressing, garlic bread, and peaches. Friday: Pork roast, black-eyed peas, […]

March 29, 2009 Wedding

Brumfield Valerie Siau of Portales and Rick Brumfield of Dora were joined in marriage Feb. 14, 2009, at Central Christian Church. The Rev. Dave McVey performed the double ring ceremony. The bridegroom is the son of John Brumfield of Dora. Maid of honor was Jan Kent. Bestman was Cliff Everage. Ushers were Jack Dendy and […]

Jan. 4, 2009 Floyd School Menus

Tuesday Breakfast: Sausage and egg casserole, cereal, juice, milk Lunch: Cheese pizza, corn, salad, peaches, milk (Salad bar for MS/HS) Wednesday Breakfast: Blueberry muffin, cereal, juice, milk Lunch: Chicken strips, mashed potatoes, gravy, peas, gelatin, milk (Salad bar for MS/HS) Thursday Breakfast: Scrambled eggs, bacon, cereal, juice, milk Lunch: Jumbo corndog, macaroni and cheese, salad, […]

Dec. 14, 2008 CSC Menu

Monday – Beef Stroganoff, broccoli and cheese, salad, roll, chocolate pudding Tuesday – Chicken and dumplings, green beans, carrots, pears Wednesday – Barbecue beef, mixed vegetables, salad, biscuit, applesauce cake Thursday – Chicken tenders, green salad, corn, white bread, gelatin with fruit Friday – Beef stew, salad, cornbread, pears

Aug. 24, 2008 CSC menu

Community Services Center 1100 Community Way, Portales Lunch served 11:30 a.m. to 1 p.m, Monday through Friday Monday: Chili dog, parsley potatoes, mixed vegetable, cottage cheese, pineapple. Tuesday: Chicken with rice, broccoli, peas and carrots, potluck roll and margarine, oatmeal cookie. Wednesday: Burrito, Spanish rice, salsa corn, salad and dressing, spiced apples. Thursday: Italian pork […]

Meals made simple

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By Liliana Castillo: Freedom New Mexico

Experts share sewing secrets

By Sheryl Borden: Creative Living Information on making handbags, fabric yo-yo’s, and staining furniture will be the featured topics on “Creative Living” at noon on Tuesday and at 2 p.m. Saturday. Designer, author and sewing expert Stephanie Kimura will show over 30 stylish handbags made from leather, linen, silk, chiffon and tapestry fabrics. Each is […]