April 12, 2009 CSC menu

Monday: Baked chicken, wild rice, carrot raisin salad, biscuit, margarine, and mandarin oranges. Tuesday: Liver, onions, mashed potatoes, green beans, sliced cucumbers, wheat roll, margarine, peaches, strawberries, and topping. Wednesday: Chicken corn casserole, Pinto beans, spinach, flour tortilla, and an orange. Thursday: Beef stew, cabbage, cornbread, and fruit salad. Friday: Burrito, Spanish rice, salsa, corn, […]