Ice cream shop opens

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PNT staff report Green tea ice cream? Yes. Portales chef Victor Castillo and his wife, Rosalinda, have opened a new ice cream shop, The Skoop, that features 16 flavors of ice cream, malts, sundaes, Italian soda, candy, pickles and more. They are showcasing their green tea and coffee ice cream flavors. “We’re going to be […]

Opposition needs to flex their power

Freedom New Mexico The regime in Tehran celebrated the 31st anniversary of the 1979 Islamic revolution last week with large-scale demonstrations in support of the theocratic state. Ordinarily such demonstrations, featuring people given the day off work, bused to demonstration sites and sometimes paid, simply celebrate the regime. Since the disputed (almost certainly rigged) election […]

Green Hornets return

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By Kevin Wilson: Freedom New Mexico The Green Hornets are back in the air. The 54-year history of the Hornets, officially known as the 20th Special Operations Squadron, entered its new phase in the Air Force on Friday at Cannon Air Force Base. In a brief ceremony, Lt. Col. Matt Smith assumed command of the […]

Dec. 13 CSC Menu

Monday: HB stroganoff, egg noodles, spinach, cauliflower, cheese, cottage cheese and pears. Tuesday: BBQ chicken thighs, creamy coleslaw, green beans, carrot raisin salad and peaches. Wednesday: Sloppy Joe, parsley, potatoes, mixed vegetables, pickle, onion slices, cottage cheese and pineapple salad. Thursday: Chicken strips, glazed carrots, green beans, roll, margarine, oatmeal cookie and peaches. Friday: Beef […]

11-8 CSC menu

Monday: Baked chicken, wild rice, carrot raisin salad, biscuit, margarine and mandarin oranges. Tuesday: Hamburger Mac, green beans, corn, apricots and peanut butter cookie. Wednesday: Roast bee, mashed potatoes, gravy, green beans, wheat roll, margarine and white cake. Thursday: Closed for Veteran’s Day. Friday: Taco, lettuce, onions, Spanish rice, salsa, corn and gelatin.

10-4 CSC menu

Monday: Frito Pie, Pinto beans, lettuce, tomatoes, onions and angel food cake. Tuesday: Chicken and noodles, peas, carrots, cornbread, margarine and fruit salad. Wednesday: Pork roast, black-eyed peas, tomatoes with green chili, cornbread, margarine, cottage cheese and apricots. Thursday: Roast beef, mashed potatoes, gravy, green beans, wheat roll, margarine and white cake. Friday: Chicken enchiladas, […]

Musk thistle expanding across region

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PNT Staff Report There are different weeds that are native to New Mexico, but some weeds like the musk thistle are trying to take over. The musk thistle is a tall plant with waxy dark green deeply lobed leaves with spines. The leaves can appear to be white to silver-gray. Michael Roberts, a U.S. Department […]

June 7 CSC Menu

Monday: Hamburger mac, green beans, corn, apricots, and oatmeal cookie. Tuesday: Chicken and noodles, peas, beets, biscuit, margarine, and a brownie. Wednesday: Pork posole, salad, dressing, mustard, greens, garlic bread, and pumpkin spice cake. Thursday: Roast beef, mashed potatoes, gravy, green beans, wheat roll, margarine, and white cake. Friday: Chicken corn casserole, Pinto beans, spinach, […]

CSC Menus

Monday: Baked chicken, wild rice, carrot raisin salad, biscuit, margarine, and mandarin oranges. Tuesday: Hamburger steak, mashed potatoes, gravy, green beans, biscuit, margarine, fruit salad, and cottage cheese. Wednesday: Chicken fajita, flour tortilla, chili beans and cheese, gelatin, and orange slices. Thursday: BBQ beef sandwich, pickle, onion slice, pasta salad, green beans, and peanut butter […]

Editorial: “Green job” push cause for concern

Rather than stimulating the economy, government efforts to create “green jobs” probably have the opposite effect, judging from experiences where the tactic is employed, and numerous studies: Massive taxpayer subsidies are required, higher energy prices result, and existing jobs are lost, according to a new study by the U.S. Senate Subcommittee on Green Jobs and […]

May 3 CSC Menu

Monday: Ham and noodles, California vegetables, vegetable salad with dressing, cottage cheese and peaches. Tuesday: Chicken A La King, sauteed potatoes and onions, mustard greens with margarine, biscuit with margarine and chunky fruit. Wednesday: Green chile hamburger stew, salad, dressing, cornbread, margarine and tropical fruit salad. Thursday: Chicken-fried steak, mashed potatoes, gravy, green beans, wheat […]

Hounds defense dominates at Green-Silver scrimmage

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By Kevin Wilson: Freedom New Mexico As the saying goes, defense wins championships. For Eastern New Mexico University, it was more than enough to win a scrimmage. A veteran Greyhound defense showed experience mattered as it ran up a 42-3 halftime lead, and settled for a 57-51 win in the team’s Green-Silver Scrimmage after a […]

CSC Menu

Monday: Baked ham, broccoli with cheese, roll, margarine, pineapple upside-down cake. Tuesday: Beef tips, rice, broccoli, green salad, dressing, wheat roll, margarine, pears. Wednesday: Frito pie, pinto beans, lettuce, tomatoes, onions, angel food cake. Thursday: Chicken fried steak, mashed potatoes, gravy, green beans, wheat roll, margarine, apple cobbler. Friday: Tuna casserole, wild rice, buttered squash, […]

April 19, 2009 CSC menu

Monday: Baked ham, broccoli with cheese, roll, margarine, pineapple upside-down cake. Tuesday: Beef tips, rice, broccoli, green salad, dressing, wheat roll, margarine, pears. Wednesday: Frito pie, pinto beans, lettuce, tomatoes, onions, angel food cake. Thursday: Chicken fried steak, mashed potatoes, gravy, green beans, wheat roll, margarine, apple cobbler. Friday: Tuna casserole, wild rice, buttered squash, […]

April 5, 2009 Community menus

Monday: BBQ chicken, creamy cole slaw, green beans, wheat roll, margarine, chocolate pudding, and topping. Tuesday: Ham and beans, cheese, green chilies, onions, okra, cornbread, and peach cobbler. Wednesday: Hamburger mac, green beans, corn, apricots, and peanut butter cookie. Thursday: Chicken spaghetti, beets, green salad, dressing, garlic bread, and peaches. Friday: Pork roast, black-eyed peas, […]

March 29, 2009 CCS menu

Monday: Hamburger mac, green beans, corn, apricots and peanut butter cookie. Tuesday: Frito pie, pinto beans, lettuce, tomatoes, onions, angel food cake, wheat roll, margarine and pineapple chunks. Wednesday: Chalupa, onions, green chili, salsa, Spanish rice, green beans and devil’s food cake. Thursday: Chicken fingers, mashed potatoes, gravy, turnip greens, margarine, wheat roll, margarine, gelatin […]

March 13 -March 19 Menus

The Landing 11 a.m.: Friday: Baked cod and breaded shrimp gumbo Monday: Smothered pork chops and chicken tenders Tuesday: Bierock casserole, bratwurst, and swabian meatballs Wednesday: Carved roast beef and roasted turkey Thursday: Shredded pork tacos and roasted turkey Whispering Winds 11 a.m.: Friday: Fish plate Monday: Meatloaf Tuesday: Fried chicken Wednesday: Barbecue beef Thursday: […]

Measure would promote green jobs

The New Mexican Days remaining in session: 30 Green measures: A pair of bills in the Senate, (SB318) and (SB420), aim to promote green jobs in the state. Sen. Eric G. Griego, D-Albuquerque, is carrying the bills. One would require spending of a minimum of $1 million each year from the Development Training Fund for […]

Feb. 8, 2009: Menus

CSS Menu Monday: Chicken corn casserole, green beans, salad, roll, peaches. Tuesday: Salmon patty, carrots, baked potato, wheat bread, pears. Wednesday: Hamburger Mac, green beans, corn, peanut butter cookie. Thursday: Pork roast, mashed potatoes and gravy, peas, roll, banana pudding. Friday: Bar-B-Que, salad, carrots, apricots. Floyd schools menu Monday: Breakfast — Quesadilla, cereal, juice, milk. […]

Jan. 30 -Feb. 5 Menus

The Landing 11 a.m.: Friday: Baked and fried fish Monday: Italian cuisine Tuesday: Swiss steak and glazed ham Wednesday: Carved roast beef and roast turkey Thursday: Mexican cuisine Whispering Winds 11 a.m.: Closed through Feb. 8 The End Zone 11 a.m.: Friday: Fish and chips Monday: Fajita philly Tuesday: Chef salad, soup Wednesday: Green chili […]