My turn: Roast has twist to it

Traditional roast with root vegetables is nice, but sometimes I want something different. This recipe has meat, carbs and vegetables in one dish. It’s also easy to prepare, although it can get interesting if your roommate police scanner hollers about a house fire you need to photograph as you’re getting ready to load the crock […]

Feb. 15, 1972

In the Portales News-Tribune, Spears Grocery at 1013 W. Second St. advertised chuck roast for 63 cents a pound and

10-4 CSC menu

Monday: Frito Pie, Pinto beans, lettuce, tomatoes, onions and angel food cake. Tuesday: Chicken and noodles, peas, carrots, cornbread, margarine and fruit salad. Wednesday: Pork roast, black-eyed peas, tomatoes with green chili, cornbread, margarine, cottage cheese and apricots. Thursday: Roast beef, mashed potatoes, gravy, green beans, wheat roll, margarine and white cake. Friday: Chicken enchiladas, […]

Jan. 25, 2009 Community Services Center Menu

Monday: Taco, Pinto beans, salad, salsa, chocolate cake. Tuesday: BBQ chicken, pasta salad, mustard greens, roll, pears. Wednesday: Beef stew, squash, cornbread, chocolate cookie. Thursday: Ham and beans, okra, crackers, peaches. Friday: Roast beef with brown gravy, broccoli, baked potato, roll, banana pudding.

Dessert, embroidery tips set for shows

Sheryl Borden: Local Columnist Information on creating art with thread, preparing gourmet desserts, and using embroidery machines will be the featured topics on “Creative Living” on Tuesday at noon and on Saturday at 2 p.m. (All times are Mountain). “Creative Living” airs on public broadcasting station, KENW-TV, from Eastern New Mexico University in Portales. Patsy […]