Senior happenings —

CRSMA Senior Diners Club 901 West 13th St., Clovis Monday: Closed. Tuesday: Green salad, green chili chicken enchiladas, pinto beans and plums/toppings. Wednesday: Gravy, pork chops, mashed potatoes, green peas, biscuit and cherry cobbler. Thursday: Sliced tomatoes, baked chicken, broccoli, cheese and rice casserole, strawberry/bananas, apple and wheat roll/margarine. Friday: Pasta salad, barbecue beef sandwich, […]

Senior happenings —

La Casa Senior Center 1120 Cameo St., Clovis Tuesday: 9 a.m.-4 p.m., Daily activities; 10:30 a.m., Indoor exercise; 1 p.m., Bingo and refreshments. Wednesday: 9 a.m.-4 p.m., Daily activities; 9:30 a.m., Free blood sugar and blood pressure check; 10:30 a.m., Indoor exercise; 1 p.m., Bingo and refreshments. Thursday: 9 a.m.-4 p.m., Daily activities; 10:30 a.m., […]

Senior happenings — Dec. 11

La Casa Senior Center 1120 Cameo St., Clovis Sunday: 1-5 p.m., Dance at Los Abuelitios. Monday: 9 a.m.-4 p.m., Daily activities. Tuesday: 9 a.m., B.O.D. meeting; 9 a.m.-4 p.m., Daily activities; 10:30 a.m., Indoor exercise; 1 p.m., Bingo and refreshments. Wednesday: 9 a.m.-4 p.m., Daily activities; 9:30 a.m., Free blood sugar and blood pressure check; […]

Senior happenings —

La Casa Senior Center 1120 Cameo St. Sunday: 1-5 p.m., Dance at La Casa Senior Center in Clovis. Monday: 9 a.m.-4 p.m., Daily activities. Tuesday: 9 a.m.-4 p.m., Daily activities; 10:30 a.m., Indoor exercise; 1 p.m., Bingo and refreshments. Wednesday: 9 a.m.-4 p.m., Daily activities; 9:30 a.m., Free blood sugar and blood pressure check; 10:30 […]

My turn: Tomato salad fast, healthy

Argen Duncan With farmers markets starting to sell home-grown tomatoes and basil, I had just the opportunity to try a healthy recipe with them. “Mozzarella and Tomato Salad” comes from Roosevelt County Extension Home Economist Connie Moyer’s cookbook “Fast and Fabulous.” My work schedule often makes getting to the Portales Farmers Market at 5 p.m. […]

My turn: Tuna salad has Southwest influence

Who says tuna salad needs mayonnaise? Inspired by recipes my parents make, I made a lighter tuna salad with a Southwestern twist … if you can use the contrasting words “tuna” and “Southwestern” in the same sentence. Anyway, the dish can become chicken salad or even salmon salad. Salad with a Kick • 1 5-ounce […]

My turn: Mom’s pasta salad good summer dish

Argen Duncan When I was growing up, my mom started making a pasta salad that’s still one of my favorites. (In fact, she made it last time she came to visit.) It’s cold, so it’s good for summer, and it has a nice variety of colors and flavors and a general light tanginess. It’s healthy, […]

Senior happenings —

CRSMA Senior Diners Club 901 West 13th St., Clovis Monday: Buttered peas, chicken fried steak, mashed potatoes, peach Danish, WW roll/margarine. Tuesday: Baked chicken, broccoli/cheese/rice casserole, strawberry/bananas, apple, wheat roll/margarine. Wednesday: Jalepenos and onion slices, beef stew, apricot gelatin dessert, cornbread/oleo, apple. Thursday: Broccoli salad, Italian chicken, carrots, peach pound cake, cheesy Italian bread. Friday: […]

Denim purses, potato salad featured on show

Sheryl Borden Information on making denim purses, preparing potato salad three ways and baking with sunflower products will be the featured topics on “Creative Living” at 9:30 p.m. Tuesday and noon Thursday. Author and sewing expert Barb Chauncey will demonstrate making a variety of denim purses based on designs from her latest book. Her company […]

My turn: Salad has special kick

Argen Duncan Prowling through recipes on a website the other day, I discovered a great idea: mangos and balsamic vinaigrette in a salad. I put the two with some other ingredients and had a tasty light meal or side salad. It’s healthy, simple and a change of pace. The sweet mango and the tangy basalmic […]

Dec. 13 CSC Menu

Monday: HB stroganoff, egg noodles, spinach, cauliflower, cheese, cottage cheese and pears. Tuesday: BBQ chicken thighs, creamy coleslaw, green beans, carrot raisin salad and peaches. Wednesday: Sloppy Joe, parsley, potatoes, mixed vegetables, pickle, onion slices, cottage cheese and pineapple salad. Thursday: Chicken strips, glazed carrots, green beans, roll, margarine, oatmeal cookie and peaches. Friday: Beef […]

10-4 CSC menu

Monday: Frito Pie, Pinto beans, lettuce, tomatoes, onions and angel food cake. Tuesday: Chicken and noodles, peas, carrots, cornbread, margarine and fruit salad. Wednesday: Pork roast, black-eyed peas, tomatoes with green chili, cornbread, margarine, cottage cheese and apricots. Thursday: Roast beef, mashed potatoes, gravy, green beans, wheat roll, margarine and white cake. Friday: Chicken enchiladas, […]

Oct. 8, 1978

In the Portales News-Tribune, Poppa Pat’s Steakhouse advertised their dinner steak for $3.45. This price included homemade soup and salad, a baked potato or wide fries, and a loaf of sourdough bread. Customers could also top off their meal with homemade ice cream and cookies.

CSC Menus

Monday: Baked chicken, wild rice, carrot raisin salad, biscuit, margarine, and mandarin oranges. Tuesday: Hamburger steak, mashed potatoes, gravy, green beans, biscuit, margarine, fruit salad, and cottage cheese. Wednesday: Chicken fajita, flour tortilla, chili beans and cheese, gelatin, and orange slices. Thursday: BBQ beef sandwich, pickle, onion slice, pasta salad, green beans, and peanut butter […]

May 3 CSC Menu

Monday: Ham and noodles, California vegetables, vegetable salad with dressing, cottage cheese and peaches. Tuesday: Chicken A La King, sauteed potatoes and onions, mustard greens with margarine, biscuit with margarine and chunky fruit. Wednesday: Green chile hamburger stew, salad, dressing, cornbread, margarine and tropical fruit salad. Thursday: Chicken-fried steak, mashed potatoes, gravy, green beans, wheat […]

April 12, 2009 CSC menu

Monday: Baked chicken, wild rice, carrot raisin salad, biscuit, margarine, and mandarin oranges. Tuesday: Liver, onions, mashed potatoes, green beans, sliced cucumbers, wheat roll, margarine, peaches, strawberries, and topping. Wednesday: Chicken corn casserole, Pinto beans, spinach, flour tortilla, and an orange. Thursday: Beef stew, cabbage, cornbread, and fruit salad. Friday: Burrito, Spanish rice, salsa, corn, […]

March 15, 2009 CSC menu

Monday: Baked chicken, wild rice, carrot raisin salad, biscuit, margarine and mandarin oranges. Tuesday: Roast beef, mashed potatoes, gravy, wheat roll, margarine and mandarin oranges. Wednesday: Ham and noodles, California vegetables, vegetable salad, dressing, cottage cheese and peaches. Thursday: Chicken tenders, mashed potatoes, gravy, turnip greens, margarine, whole wheat roll, margarine and gelatin with fruit. […]

Feb. 22, 2009 Elida news

Upcoming events Spring break is March 23-27. Breakfast Menu: Monday: Biscuits and gravy, juice, milk, cereal Tuesday: Peanut butter and jelly sandwich, juice, milk, cereal Wednesday: Cinnamon roll, juice, milk, cereal Thursday: Hot Pocket, juice, milk, cereal Lunch Menu Monday: Soft tacos, beans, salad, cookie, milk Tuesday: Sloppy Joes, potatoes, salad, pudding, milk HS: Salad […]

Feb. 15, School menus

Elida schools Breakfast menu Monday: No school Tuesday: Muffins, juice, milk, cereal Wednesday: Pizza, juice, milk, cereal Thursday: Burrito, juice, milk, cereal Lunch menu Tuesday: Hot pockets, chips, salad, peaches, milk. HS: Salad bar Wednesday: Fajita, beans, salad, cake, milk Thursday: Barbeque, salad, green beans, rolls, applesauce, milk Floyd schools Monday: No school. Tuesday: Breakfast […]

Feb. 8, 2009: Menus

CSS Menu Monday: Chicken corn casserole, green beans, salad, roll, peaches. Tuesday: Salmon patty, carrots, baked potato, wheat bread, pears. Wednesday: Hamburger Mac, green beans, corn, peanut butter cookie. Thursday: Pork roast, mashed potatoes and gravy, peas, roll, banana pudding. Friday: Bar-B-Que, salad, carrots, apricots. Floyd schools menu Monday: Breakfast — Quesadilla, cereal, juice, milk. […]